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Food Manager Certification Training: Ludington

December 9 @ 8:00 am - 5:00 pm

Food service training image

The Department’s Food Safety Program continues to offer this training on the 2nd Tuesday of every month.

This certification meets the Michigan Food Law, Section 289.2129 requirements for a certified Food Protection Manager and is provided using course books from the National Restaurant Association. The class includes a four-hour review of course materials and two hours for administering the exam. To register for the course, food service managers and operators can call 231-775-9942. A copy of the Food Manager Certification brochure providing further instructions and details is available on our website at www.dhd10.org or can be picked up at any of our district offices.

Details

Date:
December 9
Time:
8:00 am - 5:00 pm
Event Category:

Organizer

District Health Department #10
Phone
888-217-3904
View Organizer Website

Venue

District Health Department – Mason County
916 Diana Street
Ludington , MI United States
+ Google Map
Phone
231-845-7381
View Venue Website